Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Salsa de ciruela
- 100 g de azúcar mascabado
- 500 g de ciruela pasa deshuesada, en mitades
- 100 g de vino tinto
- 1 anís estrella
- 1 cdita de sal
Porchetta
- 2 cditas hierbas finas
- 2000 g de panceta de cerdo, sin ahumar o pork belly de cerdo
- hojas de tomillo fresco, las necesarias para decorar
- Nutrition
- per 1 porción
- Calories
- 4875 kJ / 1161 kcal
- Protein
- 65 g
- Carbohydrates
- 233 g
- Fat
- 71 g
- Saturated Fat
- 26 g
- Fibre
- 62 g
- Sodium
- 17160 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Galletas panda
1h 5min
Espirales de manzana con chocolate
No ratings
Chile relleno de mariscos
1 Std. 30 Min
Helado de chocolate y chile con jarabe de whisky TM6
14sa 20 dk
Pan de fiesta de Jamaica
1h 10 min
Leche de almendras
8h 15min
Plastilina de chocolate para niños (chocolate plástico)
1h
Brulee de arroz y chabacano en cocción lenta TM6
5 Std. 35 Min
Gelée de mango
15min
Helado de yogur
6 godz. 30 min
Nieve de frutas - Demo - presentadores
10 min
Mole ligero de poblano y almendras
20 Min