![Fish Tacos Fish Tacos](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/7C2F15BB-7E7D-4131-B784-EB0B2919C874/Derivates/AFAEE2E8-D55A-4928-A6B2-2D5C39AC8887.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 ¼ tsp salt, fine, divided
- 1 ¼ tsp black pepper, ground, divided
- 15 g lime peel, thin peel only, no pith (approx. 2 limes)
- 15 g parsley, fresh, leaves and tender stems
- 60 g lime juice
- ½ tsp paprika, smoked, ground
- 60 g olive oil
- 2 garlic clove
- ½ tsp cumin, ground
- 680 g fresh white fish (e.g. tilapia, halibut, cod)
- 170 g red cabbage, in pieces
- 30 g carrot, halved
- 1 jalapeño pepper, large (stem and seeds removed)
- 60 g mayonnaise
- 30 g cider vinegar
- 1 tbsp honey
- 60 g Greek yoghurt
- 510 g water
- 12 corn tortillas
- Nutrition
- per 1 portion
- Calories
- 1460 kJ / 349 kcal
- Protein
- 27 g
- Carbohydrates
- 28 g
- Fat
- 15 g
- Fibre
- 4 g
In Collections
Alternative recipes
Keto Stuffed Acorn Squash
1 Std. 20 Min
Shrimp Louie Salad
1 Std. 30 Min
Antonio Bachour: Red Velvet Raspberry Trifle
2 Std. 55 Min
Rosé Cream Puff Pastry
3h 30 min
Almond Crusted Salmon with Asparagus Pappardelle
35 min
Kale Chips
40 min
Sweet Apple Dip
10 Min
Cauliflower Tabbouleh
10 Min
Chicken noodle soup
1 Std. 35 Min
Oaty Gluten Free Chocolate Chip Cookies
40 min
Black Tahini Banana Bread
1 Std. 20 Min
Pasta with Spring Greens and Parmesan Bread Crumbs
45 min