Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de farine de blé
- 250 g de farine de blé complet
- 1 ½ c. à café de sel
- 1 ½ c. à café de bicarbonate de sodium
- 450 g de lait ribot
- 30 g d'amandes émondées
- 30 g de noisettes entières
- 30 g d'abricots secs
- 30 g de figues sèches
- Nutrition
- per 1 portion
- Calories
- 1312.1 kJ / 313.6 kcal
- Protein
- 9.9 g
- Carbohydrates
- 56.3 g
- Fat
- 5.4 g
- Saturated Fat
- 0.7 g
- Fibre
- 3 g
- Sodium
- 781.4 mg
In Collections
Alternative recipes
Pain brioché sans gluten
2hod. 50min
Cake pomme et cannelle
55 Min
Flammekuche de sarrasin aux légumes racines et au gorgonzola
1hod.
Minimoelleux café-cardamome
25min
Crumble de pommes et myrtilles à l'huile de coco
1hod.
Pudding de pain aux fruits rouges
No ratings
Japchae
50 Min
Pudding aux poires et au thé Earl Grey
1 Std. 10 Min
Gâteau fitness aux pommes
1hod.
Tarte au citron et au thé noir
1 Std. 45 Min
Soda bread irlandais
45 min
Kaiserschmarrn (crêpe sucrée aux raisins secs)
35 min