Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 70 g garlic cloves
- 100 g eschalots
- 200 g fresh green chilli, cut in halves
- 1 tsp white sugar
- 90 g vegetable oil
- 1 tsp sea salt
- Nutrition
- per 500 g
- Calories
- 4348.1 kJ / 1039.2 kcal
- Protein
- 11 g
- Carbohydrates
- 62 g
- Fat
- 90.9 g
- Saturated Fat
- 12.9 g
- Fibre
- 7.7 g
- Sodium
- 2363.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Indonesian white spice paste
35 Min
Madurese chicken satay
1 Std. 30 Min
Indonesian yellow spice paste
40 Min
Douhua (soft bean curd) with sweet syrup
10 godz. 25 min
Chinese egg noodles
1 Std.
Soto Betawi (Beef coconut soup)
1 Std. 45 Min
Indonesian red spice paste
45 Min
Prawn Laksa
No ratings
Dalgona coffee with Irish cream
15 Min
Wolf Herring Fish Dumplings
30 Min
Lai Chi Kang (Longan Dessert)
1 Std. 10 Min
Sarsi Cordial
50 Min