Skip to main content Search

Gluten-free, Vegan Lentil Wraps
2.5 2 ratings
Prep. 40 min
Total 3 h 40 min
8 pieces
Sign up for free

Ingredients

  • dried red lentils
    7 oz
  • water divided
    18 ½ oz
  • corn starch
    ½ oz
  • sweet paprika
    1 tbsp
  • ground caraway
    1 tbsp
  • salt
    1 tsp
  • frying oil
    2 - 3 tbsp

Difficulty

easy

Nutrition per 1 piece

Sodium 295.7 mg
Protein 6.5 g
Calories 575.8 kJ / 137.6 kcal
Fat 5 g
Fibre 3.4 g
Saturated Fat 0.4 g
Carbohydrates 18 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

TM7™ Manifesto 200 Recipes
United States
We Celebrate our Uniqueness 25 Recipes
United States

You might also like...

Ranch Dressing

4.7(102)

2 h 15 min

Smoked Salmon Dip

4.7(66)

10 min

Steel Cut Oats

4.6(34)

35 min

Gluten Free Pancakes and Waffles

4.6(8)

45 min

Raspberry Jam

4.6(20)

45 min

Chai Syrup

4.6(25)

15 min

Raspberry Vinaigrette

4.6(16)

10 min

Strawberry Vinaigrette

4.9(19)

5 min

Shrimp Cocktail

4.9(7)

50 min

Artisan Bread (Betty)

4.7(129)

4 h 35 min

Thick and Creamy Custard

4.7(47)

15 min

Spinach Pesto Butter Board

5.0(1)

15 min

 Show all
Show all