Devices & Accessories
Gluten-free, Vegan Lentil Wraps
Prep. 40 min
Total 3 h 40 min
8 pieces
Ingredients
-
dried red lentils7 oz
-
water divided18 ½ oz
-
corn starch½ oz
-
sweet paprika1 tbsp
-
ground caraway1 tbsp
-
salt1 tsp
-
frying oil2 - 3 tbsp
Difficulty
easy
Nutrition per 1 piece
Sodium
295.7 mg
Protein
6.5 g
Calories
575.8 kJ /
137.6 kcal
Fat
5 g
Fibre
3.4 g
Saturated Fat
0.4 g
Carbohydrates
18 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Banana Bread
1 h 50 min
Apple Sauce
20 min
Lemon Bundt Cake
2 h
Hummus
10 min
Pizza Dough (TM5 Metric)
1 h
Artichoke and Butterbean Dip
10 min
Greek Lentils and Rice
40 min
Pizza Diavola
1 h 30 min
Tagliatelle with Porcini Mushrooms
1 h
Mushroom Risotto
30 min
Cheesy Milk Rolls
35 min
Citrus Punch Cocktail
8 h 30 min