Devices & Accessories
Chips on a stick (Thermomix® Spiralizer)
Prep. 10 min
Total 45 min
4 pieces
Ingredients
-
potato oblong, 4-5 cm diameter, to fit through feeder tube (see Tip)6
-
extra virgin olive oil spray
-
sea salt to dust
-
sauce of choice (optional)
Difficulty
easy
Nutrition per 1 piece
Sodium
19.2 mg
Protein
6.4 g
Calories
1029.3 kJ /
246 kcal
Fat
0.3 g
Fibre
7 g
Saturated Fat
0 g
Carbohydrates
55.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Mocha croissant pudding
1 h 15 min
Buffalo Chicken Spring Rolls
1 h 30 min
Steamed chocolate cake and poached pears
50 min
White chocolate and tropical trifle
1 h 45 min
Apple and cinnamon hot cross buns
2 h 20 min
Breakfast fruit bars
1 h 20 min
Honeycomb butter
10 min
Peanut butter and chocolate custard
15 min
Everyday loaf baked in a cast iron pot
1 h 45 min
Meatballs in a sticky plum sauce
1 h 25 min
Steamed chocolate sponges
40 min
Cheeseburger focaccia
2 h 15 min