Devices & Accessories
Zoodles Carbonara (Thermomix® Spiralizer, TM5)
Prep. 15 min
Total 40 min
4 portions
Ingredients
-
zucchini ends trimmed, 4-5 cm diameter, to fit through feeder tube (see Tip)1000 g
-
Parmesan cheese cut into pieces (3 cm)100 g
-
eschalot30 g
-
garlic clove1
-
pancetta cut into pieces (1-2 cm)150 g
-
extra virgin olive oil30 g
-
water500 g
-
egg yolks4
Difficulty
easy
Nutrition per 1 portion
Sodium
629.9 mg
Protein
18.6 g
Calories
1717.8 kJ /
410.6 kcal
Fat
32.4 g
Fibre
2.8 g
Saturated Fat
11.5 g
Carbohydrates
10.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Spiralize your life (TM5)
17 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Chicken meatballs with coconut rice
35 Min
Korean beef bulgogi (TM6)
1 Std. 30 Min
High protein "Big Mac" style burger bowl
40 Min
Coconut lamb curry
2 Std.
Flammkuchen with dates and bacon
1 Std. 20 Min
Chilli beef with lemon feta
30 Min
Slow-cooked lamb curry with cucumber mint couscous
9 Std.
Lamb fajitas
30 Min
Korean barbecue pork with rice salad
40 Min
Meatballs in red pepper sauce
30 Min
Meatballs with chilli cheese potatoes
1 Std.
Sticky chicken with infused rice and daikon
1 Std. 40 Min