Devices & Accessories
Chicken and Mushroom Rice
Prep. 10 min
Total 30 min
4 portions
Ingredients
-
garlic clove thinly sliced1
-
bell peppers any color, cut into pieces (½-¾ in.)5 - 6 oz
-
olive oil½ oz
-
chicken thighs, boneless and skinless or chicken breast, boneless and skinless9 oz
-
fresh mushrooms quartered3 ½ oz
-
3 ½ oz fresh tomatoes, choppedcanned chopped tomatoes3 ½ oz
-
paprika (optional)1 tsp
-
chicken stock paste1
-
salt1 tsp
-
fresh ground pepper½ tsp
-
water14 oz
-
long-grain white rice7 oz
Difficulty
easy
Nutrition per 1 portion
Sodium
722.9 mg
Protein
17.7 g
Calories
1567 kJ /
374 kcal
Fat
6.8 g
Fibre
11.1 g
Saturated Fat
2.1 g
Carbohydrates
68.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Mac and Cheese (TM7)
20 Min
Chicken Pesto Tagliatelle
1 Std. 5 Min
Tomato Basil Chicken Fettuccine
1 Std.
Tomato Basil Pasta
45 Min
Lemon Pasta
35 Min
"Hug in a Mug" Chicken Soup
35 Min
"Marry Me" Chicken Pasta
30 Min
Jersey Beef
30 Min
Easy Beefy Mac and Cheese
20 Min
Asparagus, Broccoli and Mushroom Rice
45 Min
Cheese Omelet with Spinach
25 Min
Creamy Butter Chicken
1 Std.