Devices & Accessories
Prawn Salad with Spiralized Carrots and Cucumbers with Sambal Balado
Prep. 20 min
Total 20 min
4 portions
Ingredients
-
cucumbers slender type, ends trimmed600 g
-
carrots peeled, slender type100 g
-
unsalted roasted peanuts60 g
-
olive oil50 g
-
garlic cloves4
-
fresh red chilli chopped1
-
fresh lemongrass white part only10 g
-
large-sized prawns peeled (tails on optional)500 g
-
salt¼ tsp
-
white pepper powder1 pinch
-
lime juice1 tbsp
-
sambal balado3 tbsp
-
coriander leaves chopped2 sprigs
Difficulty
easy
Nutrition per 1 portion
Sodium
1202.4 mg
Protein
22.8 g
Calories
1501.5 kJ /
358.9 kcal
Fat
21.4 g
Fibre
4.2 g
Saturated Fat
3.1 g
Carbohydrates
21.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Nikmat Raya
15 Recipes
International
International
You might also like...
Nachos with Black Beans and Guacamole
35 Min
Miso coleslaw
20 Min
Salmon, asparagus and potato salad
40 Min
Chicken Katsu Sandwich Sushi (Onigirazu)
1 Std. 30 Min
Chilli Tacos
30 Min
Salmon, Quinoa, Feta and Mixed Vegetable Salad
50 Min
Mediterranean pasta salad
50 Min
Quinoa tabouli
12 Std. 40 Min
Freekeh salad with pickled avocado
25 Std.
Steamed pork pancakes (Bianca Mazur)
28 Std. 20 Min
Mini Crab Cakes with Coriander Paste
1 Std.
Polenta Muffins with Prawns and Mayo
1 Std. 25 Min