Skip to main content Search
Lotus Root Peanut Pork Rib Soup

Lotus Root Peanut Pork Rib Soup
4.5 2 ratings
Prep. 5 min
Total 1 h 20 min
4 portions
Sign up for free

Ingredients

  • water
    2850 g
  • pork ribs
    500 g
  • red dates
    6
  • dried scallop
    1
  • dried cuttlefish
    1
  • lotus root sliced
    500 g
  • peanut, raw
    30 g
  • salt adjust to taste
    1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 821.4 mg
Protein 32.6 g
Calories 2205.4 kJ / 527.1 kcal
Fat 27.5 g
Fibre 7.3 g
Saturated Fat 8.6 g
Carbohydrates 41.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

In Homemade We Trust 43 Recipes
International

You might also like...

Chicken Noodle Soup

4.6(301)

50 min

Creamy capsicum and zucchini soup

4.3(200)

40 min

Creamy scallop soup with chorizo

4.2(22)

30 min

Carrot and Ginger Soup

1.8(13)

5 min

Raw Beetroot Soup

4.1(21)

5 min

Reuben's Stew

3.7(17)

5 min

Sourdough soup (White borscht)

4.5(10)

96 h 30 min

Chicken Binakol

No ratings

Kadyos, Baboy at Langka (Pork, Pigeon Pea and Jackfruit Soup)

No ratings

Kansi (Beef in Sour Soup)

No ratings

Pancit Molo (Filipino Style Pork & Shrimp Wonton Soup)

No ratings

Laswa (Shrimp and Mixed Vegetable Soup with Shrimp paste)

No ratings

 Show all
Show all