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Quick pulled pork in beer sauce
4.4 40 ratings
Prep. 15 min
Total 35 min
6 portions
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Ingredients

  • pork fillet cut into pieces (2 cm)
    600 g
  • ground cumin
    1 tsp
  • ground cayenne pepper
    ¼ tsp
  • mustard powder
    1 tsp
  • sweet smoked paprika
    ½ tsp
  • dried oregano
    ½ tsp
  • ground black pepper
    ¼ tsp
  • sea salt
    ½ tsp
  • garlic cloves
    4
  • onion halved
    150 g
  • extra virgin olive oil
    50 g
  • beer
    200 g
  • Meat stock paste
    1 tbsp
  • tomato paste
    2 tsp
  • water
    60 g
  • apple cider vinegar
    10 g
  • Worcestershire sauce
    1 tbsp
  • brown sugar
    ½ tbsp
  • cornflour
    1 tbsp
  • water
    2 tbsp
  • flour tortillas
    16
  • iceberg lettuce cut into slices
    ½
  • tomatoes diced
    2
  • red onion sliced thinly
    80 g
  • fresh jalapeño chillies cut in slices, to garnish
    1 - 2
  • lime cut into 6 wedges, to serve
    1

Difficulty

easy

Nutrition per 1 portion

Sodium 1724.1 mg
Protein 27.3 g
Calories 2848.3 kJ / 680.8 kcal
Fat 25.8 g
Fibre 6.2 g
Saturated Fat 5.1 g
Carbohydrates 83.8 g

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