Beef and feta koftas

4.4 18 ratings

Prep. 20 min

Total 1 h 30 min

16 pieces

Ingredients

beef cut into pieces (3 cm) and slightly frozen
650 g
brown onion cut into halves
½
garlic cloves
2
fresh coriander leaves only
5 sprigs
fresh mint leaves leaves only
2 sprigs
Greek-style natural yoghurt
60 g
ground cumin
1 tsp
ground coriander
1 tsp
ground paprika
½ tsp
dried oregano
1 tsp
ground cinnamon
¼ tsp
feta cheese cut into pieces (2 cm)
100 g
sea salt
1 tsp
ground black pepper
2 pinches
extra virgin olive oil to brush
spring onions/green onions (optional) trimmed and thinly sliced, to garnish
2
pita bread to serve (see Tips)
tzatziki (see Tips)

Difficulty

medium

Nutrition per 1 piece

Sodium 209.8 mg

Protein 10.2 g

Calories 328.5 kJ / 78.5 kcal

Fat 3.5 g

Fibre 0.6 g

Saturated Fat 1.8 g

Carbohydrates 1.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Manifesto 202 Recipes
Australia and New Zealand

Taste the world 29 Recipes
Australia and New Zealand

You might also like...

Breakfast burritos

45min

Crispy rice chicken salad with satay sauce

1h

Chicken jalapeno party poppers

50min

Zoodles with Bolognese Sauce

40min

Lemon pepper chicken with zoodles (Thermomix® Spiralizer, using modes)

30min

Yellow chicken curry with rice

1h

Crunchy broccoli salad with speck

10min

Fish cakes with beurre blanc sauce

1h

Duck breasts with orange ginger sauce, mashed potatoes and green beans

1h 10min

Roast potatoes with gremolata (peeler)

1h 20min

Chunky vegetable barley soup with seed pesto bread twist

1h 40min

Layered chicken meatball stroganoff

40min