Bingka Ubi (Baked Tapioca Cake)

4.5 2 rating

Prep. 5 min

Total 1 h 10 min

32 pieces

Ingredients

pandan leaves
4
tapioca flesh peeled, cut into 3 cm
800 g
tapioca flour
50 g
eggs
2
sugar
150 g
coconut milk
160 g
yellow food colouring (optional)
1 - 2 drops
salt
½ tsp
grated coconut white part only
100 g
butter cut in small cubes
30 g

Difficulty

easy

Nutrition per 1 piece

Sodium 46.7 mg

Protein 1.1 g

Calories 410.1 kJ / 98 kcal

Fat 3 g

Fibre 0.9 g

Saturated Fat 2.3 g

Carbohydrates 16.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Rasa Merdeka 18 Recipes
International

You might also like...

Cekodok Pisang (Fried Banana Balls)

Cekodok Pisang (Fried Banana Balls)

15 min

Rainbow Spiral Yam Mooncake

Rainbow Spiral Yam Mooncake

2 h

Singapore Chilli Crab

Singapore Chilli Crab

50 min

Ayam Balado

Ayam Balado

45 min

Malaysian Spiced Fried Chicken

Malaysian Spiced Fried Chicken

4 h 50 min

Chicken Rendang

Chicken Rendang

1 h 35 min

Ayam Masak Kicap

Ayam Masak Kicap

40 min

Cereal Prawns

Cereal Prawns

30 min

Sambal Udang Petai (Spicy Stinky Bean Prawns)

Sambal Udang Petai (Spicy Stinky Bean Prawns)

20 min

Sambal Balado (Indonesian Spicy Sauce)

Sambal Balado (Indonesian Spicy Sauce)

25 min