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Pumpkin, Shitake Mushroom Steamed Rice
5.0 5 ratings
Prep. 15 min
Total 1 h 30 min
4 portions
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Ingredients

  • olive oil divided
    1 oz
  • dried shiitake mushrooms sliced (approx. 7 oz soaked)
    1 oz
  • water hot from tap
    3 oz
  • shallots cut into pieces (1 in.)
    5 oz
  • pork belly meat, boned, without rind thinly sliced
    12 oz
  • green cabbage hand-torn into pieces
    9 oz
  • parboiled rice
    11 oz
  • pumpkin peeled, thickly sliced (1 in.)
    10 ½ oz
  • cooking wine
    ½ oz
  • oyster sauce
    1 oz
  • soy sauce
    1 oz
  • dark soy sauce
    ½ oz
  • frozen peas and carrots
    2 oz
  • water
    35 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 864.5 mg
Protein 23.5 g
Calories 4227.9 kJ / 1010.5 kcal
Fat 52.9 g
Fibre 9.5 g
Saturated Fat 17.6 g
Carbohydrates 115.6 g

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