Tamarind and Chilli Barbecued Lamb Chops

Tamarind and Chilli Barbecued Lamb Chops

4.4 17 ratings

Prep. 20 min

Total 55 min

24 pieces

Ingredients

onions quartered
70 g
fresh root ginger peeled, cut in round slices (2 mm)
10 g
garlic clove
1
fresh jalapeño chilli halved, deseeded
1
ripe mango large, cut in pieces
1
tamarind paste
3 Tbsp
treacle
4 Tbsp
ground allspice
¼ tsp
red wine
90 g
orange juice
180 g
red wine vinegar
2 Tbsp
lamb chops
24

Difficulty

easy

Nutrition per 1 piece

Protein 14.3 g

Calories 1002 kJ / 240 kcal

Fat 18.4 g

Carbohydrates 4.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Barbecue 9 Recipes
UK and Ireland

You might also like...

Sticky Apple Pork Ribs

2h 30min

Ravioli Broth with Beef

30min

Strawberry and Peach Frozen Yoghurt Bites

2h 20min

Herb and Ricotta Dinner Rolls

2h 25min

Parmesan Herb Madeleines

1h

Sous-vide Citrus Chicken Wings with Potatoes

5h 45min

Coconut and Coriander Chutney

5min

Beef With Lemon Grass (Kuruma Iraichchi) And Coconut Roti

1h 40min

Grilled Pork Skewers with Turmeric

7h 10min

Potato, Pea and Onion Samosa

1h 35min

Sous-vide Cantonese-style Beef, Tomato and Onion Stir Fry

2h 25min

Slow-Cooked Pork Belly with Noodles and Chilli Sesame Sauce

4h 25min