Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g Brazil nuts, shelled, whole, soaked in water for 4-8 hours, then drained
- 150 g red peppers, quartered
- 80 g tomatoes, quartered
- 55 g freshly squeezed lime juice
- 120 g olive oil
- 1 tsp honey
- 1 tsp smoked paprika
-
1
tsp herb salt
or 1 tsp fine sea salt - ground black pepper, to taste
- Nutrition
- per 50 g
- Calories
- 1314 kJ / 314 kcal
- Protein
- 4.6 g
- Carbohydrates
- 5.9 g
- Fat
- 32.1 g
- Saturated Fat
- 6.5 g
- Fibre
- 2.8 g
- Sodium
- 235 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Dill Stuffed Peppers
5 Min
Creamy White Beans and Leeks
20 Min
Vegan Roulades with Dumplings and Red Cabbage
2h 20min
Fennel and Caraway Rye Crackers with Houmous
1 godz. 30 min
Lentil, Mushroom and Nut Patties
1 godz. 30 min
Vegetable Oat Bake
1h 15min
Supreme Plant Poke Bowl
1 Std. 10 Min
Nutty matcha balls
40 Min
Lupini Cheese
2h 45min
Chili non Carne
1 Std.
Almond and Coconut Corners
1h 20 min
Carrot and Coconut Salad
5 Min