Appareils & accessoires
Peshwari Naans
Prép. 25min
Total 2h
8 pieces
Ingrédients
Naan Bread
-
strong white bread flour450 g
-
plain yoghurt200 g
-
100 g water, plus extra for sealingmilk plus extra for sealing100 g
-
vegetable oil plus extra for greasing30 g
-
caster sugar1 tsp
-
fine sea salt1 tsp
-
dried instant yeast1 tsp
Peshwari Naan Filling
-
blanched almonds75 g
-
desiccated coconut25 g
-
sultanas30 g
-
runny honey for garnishing2 Tbsp
-
flaked almonds for garnishing2 Tbsp
Niveau
moyen
Infos nut. par 1 piece
Protides
11.4 g
Calories
1511 kJ /
361 kcal
Lipides
13.1 g
Glucides
49.6 g
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