Stuffed peppers with rice and tomato sauce

Salmon with Broccoli, Rice and Dill Sauce

Breaded Celeriac with Herby Yoghurt Sauce

Baked spinach and eggs

Slow-cooked Chorizo and Squid Stew with Butter Beans

Coulibiac

Greek Cheese Filo Pie (Tiropita)

Salmon and Potato Bake with Dill

Marinated White Fish Fillets with Chermoula Sauce and Couscous Salad

Salmon kabsa

Tuna Niçoise Toasts

Seeded Breakfast Bread with Avocado Ricotta Spread and Smoked Salmon