Skip to main content Recherche
Pollock with Potatoes, Savoy Cabbage and Citrus Sauce

Pollock with Potatoes, Savoy Cabbage and Citrus Sauce
3.9 10 évaluations
Prép. 25min
Total 1h
4 portions
Créer un compte gratuitement

Ingrédients

  • liquid vegetable stock
    500 g
  • oil
    1 tsp
  • potatoes cut in cubes (3 cm)
    600 - 700 g
  • fine sea salt
    1 tsp
  • ground black pepper
    ¾ tsp
  • sweet paprika
    ½ tsp
  • curry powder
    ½ tsp
  • pollock fillets cut in cubes (3 cm)
    600 g
  • savoy cabbage shredded (1 cm)
    250 g
  • cream cheese
    100 g
  • oranges juice (200 g) plus thin peelings of ½ orange
    2 - 3
  • cornflour
    15 g
  • ground turmeric
    ½ tsp

Niveau

facile

Infos nut. par 1 portion

Protides 33.4 g
Calories 1785 kJ / 427 kcal
Lipides 15.6 g
Glucides 38.2 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

All-in-one Meals 11 Recettes
Royaume-Uni et Irlande

Tu pourrais aussi aimer...

Green Bean Bundles, Potatoes and Thyme Butter

4.8(13)

50min

Colcannon

3.9(64)

35min

Sweet and Sour Slow Cooked Pork Ribs

3.3(8)

2h 25min

Mint Courgettes

3.8(33)

30min

Fish with Mixed Pepper Couscous

4.0(5)

40min

Salmon and Potato Bake with Dill

3.4(119)

1h 15min

Courgettes with Corn

3.5(23)

25min

Salmon Fillets with Buckwheat and Asparagus

3.6(5)

40min

Rice with Cod, Kidney Beans and Spinach

3.7(22)

30min

Cod with Pistachio and Couscous

4.4(22)

30min

Steamed Smoked Haddock with New Potatoes and Spinach

4.1(25)

45min

Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice

4.0(36)

40min