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Savoury semolina

Savoury semolina
4.1 24 évaluations
Prép. 15min
Total 15min
6 portions
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Ingrédients

  • ghee (see Tips)
    60 g
  • brown onion cut into halves
    1
  • dried chillies (Kashmiri chillies or long red chillies)
    2
  • ginger paste (see Tips)
    2 tsp
  • garlic paste (see Tips)
    1 tsp
  • fresh curry leaves
    16
  • cumin seeds
    ½ tsp
  • black mustard seeds
    1 tsp
  • ground turmeric
    ¼ tsp
  • cherry tomatoes
    80 g
  • frozen green peas
    80 g
  • salt
    1 ¼ tsp
  • semolina
    150 g
  • boiling water
    450 g
  • roasted unsalted cashew nuts for garnishing
    15 - 20

Niveau

facile

Infos nut. par 1 portions

Sodium 493.5 mg
Protides 4.7 g
Calories 839.8 kJ / 199.8 kcal
Lipides 11 g
Fibre 3.2 g
Graisses saturées 5.8 g
Glucides 20.4 g

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Également présenté dans

Flavours of India 98 Recettes
Australie et Nouvelle-Zélande

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