Appareils & accessoires
Spiced coriander prawns
Prép. 5min
Total 25min
4 portions
Ingrédients
-
large raw prawns350 g
-
nigella seeds20 g
-
fresh green chillies trimmed and cut into halves1 - 2
-
fresh coriander (approx. 60 g), leaves, stalks and roots, cut into thirds (see Tips)30 sprigs
-
ground turmeric¼ tsp
-
garlic paste (see Tips)1 tsp
-
ginger paste (see Tips)1 tsp
-
salt½ tsp
-
lemon juice20 g
-
olive oil plus extra for frying10 g
-
lemon to serve1
Niveau
facile
Infos nut. par 1 portion
Sodium
618.5 mg
Protides
20 g
Calories
735.8 kJ /
175 kcal
Lipides
8.4 g
Fibre
4.3 g
Graisses saturées
1.1 g
Glucides
3.1 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Flavours of India
98 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Tu pourrais aussi aimer...
Spiced lamb roast
29h 50min
Balti coconut fish curry
50min
Thai-style prawn broth with spicy apples
1h 15min
Baked masala fish
1h 15min
Lamb dhansak
25h 45min
Pilau rice
30min
Tom kha prawns
25min
Steamed white fish with tomato and Indian spices
40min
Prawn and chicken laksa
40min
Goan prawn curry
25min
Balinese prawn curry (Russel Blaikie)
1h 45min
Coconut fish curry
1h 10min