Appareils & accessoires
Bot chien (rice flour cake) with pickled vegetables
Prép. 55min
Total 26h 50min
4 portions
Ingrédients
Bot chien (rice flour cake)
-
vegetable oil plus extra for greasing1 tsp
-
water1120 g
-
rice flour210 g
-
arrowroot flour1 tbsp
-
salt¼ tsp
Pickled vegetables
-
white wine vinegar100 g
-
sugar70 g
-
salt½ tsp
-
carrot peeled into ribbons50 g
-
daikon peeled into ribbons50 g
Dipping sauce
-
fresh long red chilli trimmed, deseeded if preferred and cut into halves1
-
soy sauce2 tbsp
-
Chinese black vinegar1 tbsp
-
caster sugar1 tbsp
Assembly
-
soy sauce2 tsp
-
vegetable oil2 tsp
-
eggs4
-
spring onions/shallots trimmed and cut into thin slices2
Niveau
moyen
Infos nut. par 1 portion
Sodium
1385.4 mg
Protides
12.4 g
Calories
1958.1 kJ /
466.2 kcal
Lipides
17.6 g
Fibre
2.4 g
Graisses saturées
2.7 g
Glucides
63.5 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsTu pourrais aussi aimer...
Vegetarian Curry in Pumpkin Pot
50min
Asian-style fish fillets
30min
Mantou Buns with Soya Milk (TM5 Metric)
1h 35min
Smoked honey and dill salmon
1h 5min
Xian rou bao zi (steamed pork buns)
2h 30min
Chinese greens with XO sauce
1h 50min
Master stock chicken
1h 30min
Anise-cured salmon
14h 10min
Dou sha (red bean paste)
49h 10min
Steamed chocolate and prune puddings
1h 30min
Asian cucumber salad
10min
Banh mi (Vietnamese sandwich)
4h 35min