Coconut and beetroot balls

Coconut and beetroot balls

4.5 216 évaluations

Prép. 10min

Total 40min

22 portions

Ingrédients

raw beetroots peeled and cut into pieces (approx. 2 cm)
210 g
pitted Medjool dates
12
desiccated coconut plus extra for coating
130 g
raw cashews (see Tips)
80 g
cacao powder
2 tbsp
vanilla bean paste
½ tsp

Niveau

facile

Infos nut. par 1 portion

Sodium 9.5 mg

Protides 1.4 g

Calories 333 kJ / 79.2 kcal

Lipides 6.1 g

Fibre 2 g

Graisses saturées 4 g

Glucides 4 g

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Également présenté dans

Eat Well 102 Recettes
Australie et Nouvelle-Zélande

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