Appareils & accessoires
'Qamar el-din' juice
Prép. 5min
Total 5min
6 glasses
Ingrédients
-
ice cubes300 g
-
qamar el-din cut into small pieces (see tip)300 g
-
sugar adjust to taste100 g
-
rose water1 tbsp
-
blossom water1 tbsp
-
water700 g
-
pine nuts (optionnel) soaked in water for garnish
Niveau
facile
Infos nut. par 1 glass
Protides
0 g
Calories
996 kJ /
238 kcal
Lipides
0 g
Glucides
59.4 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Taste of Arabia
92 Recettes
Suisse
Suisse
The Basic Cookbook
151 Recettes
International
International
Tu pourrais aussi aimer...
Sweet cheese pastry (knafeh)
3h
Umali
1h 25min
Biscuits with date, pistachio and cardamom filling
1h
Semolina cake (namoura)
1h 50min
Stuffed pancakes (katayef with kashta cream)
2h
Arabian ice cream
10h 25min
Milk pudding (mouhallabieh)
15min
Za'atar bread rolls
2h
Spinach turnovers (fatayer)
1h 25min
Yoghurt soup with meat dumplings (Shish barak)
2h 30min
Red lentil soup with cumin
55min
Gazelle horns
1h