Fusilli with Pesto, Green Beans and Potato - Pasta alla genovese

Fusilli with Pesto, Green Beans and Potato - Pasta alla genovese

4.6 80 évaluations

Prép. 15min

Total 45min

6 portions

Ingrédients

Parmesan cheese cut in pieces (2 cm)
50 g
pecorino cheese cut in pieces (2 cm)
30 g
toasted pine nuts
30 g
garlic clove
½
fresh basil leaves
80 g
extra virgin olive oil
130 g
fine sea salt
3 tsp
potatoes diced (2 cm)
250 g
water plus extra for cooking pasta
1200 g
dried fusilli pasta
400 g
green beans cut in pieces (3-4 cm)
100 g

Niveau

facile

Infos nut. par 1 portion

Protides 15 g

Calories 2217 kJ / 530 kcal

Lipides 29 g

Glucides 56 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Italian Kitchen 62 Recettes
Royaume-Uni et Irlande

Potatoes 9 Recettes
Royaume-Uni et Irlande

Tu pourrais aussi aimer...

Steamed Aubergine and Ricotta Lasagne

Steamed Aubergine and Ricotta Lasagne

1h 25min

Rice and Parsley Stuffed Peppers

Rice and Parsley Stuffed Peppers

55min

No-rise Wholemeal Pizzas

No-rise Wholemeal Pizzas

40min

Tuna, Courgette and Red Pepper Lasagne

Tuna, Courgette and Red Pepper Lasagne

35min

Tomato and Vegetable Quiche

Tomato and Vegetable Quiche

1h 45min

Vegetable Stroganoff

Vegetable Stroganoff

30min

Sweet Potato, Pecan and Blue Cheese Risotto

Sweet Potato, Pecan and Blue Cheese Risotto

30min

Stuffed Peppers with Herbed Quinoa

Stuffed Peppers with Herbed Quinoa

30min

Butternut Squash Macaroni Cheese

Butternut Squash Macaroni Cheese

1h 15min

Pasta with Vegetable Ragout

Pasta with Vegetable Ragout

45min

Goat's Cheese Pie

Goat's Cheese Pie

1h 10min

Baked Penne with Vegetables

Baked Penne with Vegetables

1h 5min