Warm satay chicken salad

Warm satay chicken salad

4.6 134 évaluation

Prép. 20min

Total 55min

6 portions

Ingrédients

Satay sauce

raw unsalted peanuts
40 g
garlic cloves
2
oil
2 tbsp
sambal oelek to taste
2 - 3 tsp
coconut milk
240 g
raw sugar
1 ½ tbsp
tamarind paste (see Tips)
1 ½ tsp
fish sauce
30 g

Coconut rice and chicken

jasmine rice
300 g
water
700 g
garlic clove roughly chopped
1
coconut milk
160 g
salt
1 tsp
chicken thigh fillet cut into pieces (1-2 cm)
500 g
salt to season
ground black pepper to season

Salad

red onion cut into small pieces (5 mm)
¼
spring onions/shallots trimmed and cut into slices
2
salt
½ tsp
water to cover
raw cashews
150 g
red cabbage cut into slices
250 g
fresh coriander (approx. 30 g), leaves and stalks, roughly chopped
1 bunch
carrot cut into pieces (1-2 cm)
1
red capsicum deseeded and cut into pieces (1-2 cm)
½

Niveau

facile

Infos nut. par 1 portion

Sodium 1194.2 mg

Protides 25.5 g

Calories 2901 kJ / 693.4 kcal

Lipides 36.6 g

Fibre 6.5 g

Graisses saturées 14 g

Glucides 64.6 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Simply Delicious 88 Recettes
Australie et Nouvelle-Zélande

Tu pourrais aussi aimer...

Pork san choy bau

25min

Thai beef salad

1h 15min

Orange sesame chicken with broccoli and noodles

45min

Red pesto chicken salad (Skinnymixers)

35min

Thai beef salad

1h 20min

Asian chicken noodle salad

45min

Spiced lamb pie

40min

Coconut poached chicken salad

45min

Chicken in peanut sauce with chilli-cucumber salad

35min

Peanut and soba noodle slaw

20min

Asian-style pork noodles

1h

Chiang Mai noodles

25min