Maple-Buttered Rum Cider

Name: Maple-Buttered Rum Cider
Prep time: 5 min
Cook time: 20 min
Total time: 20 min
Yield: 12 portions
Ingredients: 2 oz unsalted butter; 2 oz maple syrup; 1 vanilla bean; &frac18; tsp salt; 48 oz apple cider; 6 oz orange juice; 10 oz rum; 1 apple; 1 orange

4.8 10 évaluations

Prép. 5min

Total 20min

12 portions

Ingrédients

unsalted butter in pieces
2 oz
maple syrup
2 oz
vanilla bean seeds only
1
salt
⅛ tsp
apple cider
48 oz
orange juice
6 oz
rum
10 oz
cinnamon whisky (optionnel)
6 oz
apple sliced, to garnish
1
orange sliced, to garnish
1
1 orange, thin peel only, curled, to garnish (see Tip)