Skip to main content Recherche
Garlic Tomato Beef with Potato and Carrot Mash

Garlic Tomato Beef with Potato and Carrot Mash
3.9 58 évaluations
Prép. 10min
Total 50min
4 portions
Créer un compte gratuitement

Ingrédients

  • floury potatoes peeled, diced (1.5 cm)
    700 g
  • carrots cut in pieces (1.5 cm)
    300 g
  • garlic cloves
    2
  • onions quartered
    100 g
  • olive oil
    40 g
  • tinned chopped tomatoes
    400 g
  • dried bay leaf
    1
  • beef meat sinew free, diced (2.5 cm)
    800 g
  • red wine
    50 g
  • water
    50 g
  • beef stock cube (for 0.5 l) crumbled
    1
    1 heaped tsp beef stock paste, homemade
  • ground black pepper
    1 pinch
  • milk
    80 g
  • fine sea salt
    1 tsp
  • ground nutmeg
    1 pinch
  • fresh parsley leaves roughly chopped, for garnishing

Niveau

facile

Infos nut. par 1 portion

Protides 50 g
Calories 3268 kJ / 781 kcal
Lipides 42 g
Glucides 48 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

tap.cook.eat 9 Recettes
Royaume-Uni et Irlande

Tu pourrais aussi aimer...

Chicken Breasts Pizzaiola

4.5(280)

50min

Beef-Ragout with Macaroni

3.1(277)

30min

Greek Style Pork Stew

3.3(109)

30min

Cottage pie

3.7(64)

1h 15min

Steamed Chicken Frittata with Vegetable Rice

3.7(11)

40min

Beef Stroganoff

4.0(241)

1h

Minted Lamb Casserole with Steamed Vegetables

3.4(37)

55min

Chicken with creamy vegetable sauce

4.5(119)

50min

Sweet and Sour Chicken with Rice

3.2(90)

40min

Creamy mustard chicken stew

4.3(165)

40min

Chicken with Peppers and Rice

4.4(177)

1h

Chicken with Carrot & Red Pepper Rice and Creamy Mustard Sauce

4.2(139)

1h 10min