Coconut and Strawberry Eton Mess

Coconut and Strawberry Eton Mess

4.8 15 évaluations

Prép. 20min

Total 3h 20min

4 portions

Ingrédients

Meringues

sugar
50 g
aquafaba (tinned chickpea liquid) (see tip)
50 g
fine sea salt
1 pinch
lemon juice
2 - 3 drops

Assembly

coconut yoghurt vegan (see tip)
300 g
fresh strawberries hulled, diced (1 cm)
100 g

Infos nut. par 1 portion

Calories 235 kcal / 976 kJ

Protides 2 g

Lipides 16 g

Glucides 19 g

Graisses saturées 14 g

Sodium 96 mg

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Également présenté dans

Plant-based Kitchen 30 Recettes
Royaume-Uni et Irlande

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