Appareils & accessoires
Sweet and Spicy Takeout Chicken
Prép. 15min
Total 1h
4 portions
Ingrédients
Chicken
-
vegetable oil1 oz
-
red onions cut into wedges14 ½ oz
-
chicken thighs, boneless and skinless organic, halved32 oz
-
orange1
Sauce
-
fresh ginger to taste, cut into pieces (½ in.)1 - 2 oz
-
garlic cloves3
-
honey to taste2 - 3 oz
-
tomato paste1 oz
-
rice wine vinegar2 oz
-
soy sauce2 oz
-
sesame oil1 tbsp
-
water1 oz
-
cornstarch2 tbsp
-
chili garlic sauce to taste1 - 2 tbsp
-
fresh chilies red and green, sliced
-
fresh cilantro leaves to garnish
-
cooked rice to serve
Niveau
facile
Infos nut. par 1 portion
Sodium
1077 mg
Protides
32 g
Calories
2506 kJ /
599 kcal
Lipides
37 g
Fibre
2 g
Graisses saturées
9 g
Glucides
35 g
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15 Recettes
États-Unis
États-Unis
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