Appareils & accessoires
Mustard balsamic vinegar dressing
Prép. 10min
Total 10min
14 portions
Ingrédients
-
extra virgin olive oil240 g
-
wholegrain mustard50 g
-
balsamic vinegar50 g
-
sugar (optionnel)2 tsp
-
dried mixed herbs (e.g. basil, oregano, thyme, rosemary)2 tbsp
-
salt1 tsp
-
ground black pepper¼ tsp
Niveau
facile
Infos nut. par 1 portion
Sodium
206.9 mg
Protides
0.2 g
Calories
661.2 kJ /
158 kcal
Lipides
17.1 g
Fibre
0.3 g
Graisses saturées
2.7 g
Glucides
1.1 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsTu pourrais aussi aimer...
Layered Mexican dip
25min
Little pots of chocolate créme
1h 15min
Vanilla and honey toasted muesli
35min
Ricotta and spinach ravioli (9 months+)
1h
Colourful quinoa salad
40min
Coleslaw (Thermomix® Cutter)
10min
Pumpkin fritters
35min
Pineapple rum cocktail
6h 45min
Spiced lamb flatbread
2h
Crumbed cutlets with cauliflower purée (Post-natal)
40min
Pfeffernüsse (German spice biscuits)
2h 40min
Keftethes (Greek meatballs)
40min