Appareils & accessoires
Mashed potatoes for two (peeler)
Prép. 10min
Total 30min
2 portions
Ingrédients
-
water1200 g
-
floury potatoes ensure potatoes are cut small enough to fit through hole in mixing bowl lid250 - 300 g
-
salt1 pinch
-
milk1 - 2 tbsp
-
butter1 tbsp
-
ground nutmeg (optional)1 pinch
Niveau
facile
Infos nut. par 1 portion
Sodium
112.4 mg
Protides
3.2 g
Calories
687.4 kJ /
164.3 kcal
Lipides
6.3 g
Fibre
3.1 g
Graisses saturées
3.9 g
Glucides
24.7 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsTu pourrais aussi aimer...
Mini cheese scones with savoury butter
30min
Chicken katsu curry with rice
1h 40min
Buttermilk bread
2h
Rice flour
5min
Quick puff pastry
1h 20min
Easy mac and cheese
40min
Long-grain white rice
40min
Creamy chicken cauliflower soup (Skinnymixers)
40min
Sous vide scrambled eggs (Skinnymixers)
35min
Sweet and sour pork
40min
San choy bau (Matt Sinclair)
30min
Kid-friendly butter chicken
35min