Appareils & accessoires
Soto Betawi (Beef Coconut Soup)
Prép. 15min
Total 1h 45min
3 portions
Ingrédients
-
beef brisket cut in cubes (3 cm)500 g
-
white cardamom pods2
-
fresh lemon grass bruised60 g
-
fresh kaffir lime leaves4
-
fresh salam leaves2
-
ground coriander½ tsp
-
beef stock powder½ tsp
-
salt adjust to taste10 g
-
water1200 g
-
ground white pepper adjust to taste¼ tsp
-
Indonesian white spice paste room temperature100 g
-
potatoes cut in cubes (2 cm)200 g
-
whole milk100 g
-
coconut milk100 g
-
red tomatoes cut in cubes (2 cm)2
-
sweet soy sauce (Kecap Manis)30 g
-
limau lime juice only2
-
emping crackers (melinjo crackers)30 g
Niveau
facile
Infos nut. par 1 portion
Sodium
4221 mg
Protides
64 g
Calories
2679 kJ /
640 kcal
Lipides
36 g
Fibre
4 g
Graisses saturées
12 g
Glucides
35 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Culinary Heritage
9 Recettes
International
International
Tu pourrais aussi aimer...
Wonton soup
1h
Tomato soup with ham and cheese wands
1h 20min
Spiced Moroccan Lentil Soup
40min
Creamy capsicum and zucchini soup
40min
Black Bean Soup with Parmesan Crisps
55min
Sliced Fish Tofu Soup
2h 10min
Spanish Green Lentil And Chorizo Soup
12h 45min
Creamy courgette soup
25min
"Hug in a Mug" Chicken Soup
35min
Lentil, Red Pepper and Harissa Soup
45min
Beetroot Soup with Herb Dumplings
1h 10min
Parsnip Soup with Caramelised Onions
55min