Beer Cheese

Beer Cheese

3.5 15 évaluations

Prép. 5min

Total 15min

10 portions

Ingrédients

cheddar cheese diced, divided
18 oz
cream cheese diced
8 oz
lager beer
8 oz
salt to taste
¼ tsp
ground black pepper to taste
⅛ tsp
ground cayenne pepper to taste
⅛ tsp

Niveau

facile

Infos nut. par 1 portion

Sodium 397.4 mg

Protides 11 g

Calories 1040.2 kJ / 248.6 kcal

Lipides 21.2 g

Fibre 0 g

Graisses saturées 12.1 g

Glucides 2.3 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Road Trip - Traveling with Thermomix® 16 Recettes
États-Unis

Tu pourrais aussi aimer...

Dinner for 2 - Creamy Vegetable Soup, Steamed Chicken with Vegetable Tagliatelle and Mustard Sauce

45min

Grated Potato Pancakes

35min

Candied Sweet Potatoes

1h 20min

Barley Risotto with Beef Short Ribs

3h 20min

Ruby Red Grapefruit Paloma

10min

Beef Stew with Ghoulish Mashed Potato Ghosts

1h 30min

Greek Style Pork Stew

50min

Beginner's Fruity Green Smoothie

10min

Caprese Egg White Omelet

20min

Beef Tenderloin with Parmesan Horseradish Sauce

55min

Egg Salad

30min

Turkey Burgers with Caramelized Onions and Red Peppers

30min