Salsa Brava

Salsa Brava

4.6 16 évaluation

Prép. 10min

Total 10min

6 portions

Ingrédients

yellow onions
4 oz
garlic clove
1
ground paprika
1 tbsp
ground cayenne pepper
½ tsp
salt
½ tsp
extra virgin olive oil
1 oz
all-purpose flour
2 tbsp
tomato paste
1 tbsp
vegetable stock
8 oz
sherry vinegar
2 tsp

Niveau

facile

Infos nut. par 1 portion

Sodium 206.3 mg

Protides 1 g

Calories 307.2 kJ / 73.4 kcal

Lipides 4.9 g

Fibre 1 g

Graisses saturées 0.8 g

Glucides 6.7 g

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Également présenté dans

Perfect for Dipping 13 Recettes
États-Unis

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