Cucumber, dill and sour cream dressing (Thermomix® Cutter, using modes)

Pickled cabbage salad (Thermomix® Cutter, using modes)

Plaited loaves with crumble topping baked in a cast iron pot

Strawberry and thyme butter

Pomegranate smoothie bowl with chia seeds

Duck confit with lentil & orange salad

Fennel digestive

Turkey meatballs in dill sauce

Old fashioned apple mocktail

Smoked salmon muffins with steamed eggs and herbed relish

Peruvian roast chicken with green sauce and avocado salad

Peri peri sweet potato fries with coriander yoghurt sauce