Ratatouille galette (Thermomix® Cutter, using modes)

Ratatouille galette (Thermomix® Cutter, using modes)

4.8 12 évaluation

Prép. 40min

Total 1h 40min

8 portions

Ingrédients

Flaky pastry

unsalted butter cold, cut into pieces (1-2 cm)
150 g
plain flour plus extra to dust
300 g
cold water
90 g
sea salt
½ tsp

Topping

zucchini trimmed (2-3 zucchini - see Tips)
350 g
Roma tomatoes ripe but firm (whole to fit feeder tube - see Tips)
350 g
Parmesan cheese cut into pieces (3 cm)
60 - 100 g
sun dried tomatoes drained
190 g
water
30 g
fresh chives finely chopped
10 g
sea salt plus extra to season
½ tsp
plain flour to dust
ground black pepper to season
milk to glaze
fresh basil leaves to garnish

Niveau

moyen

Infos nut. par 1 portion

Sodium 440.6 mg

Protides 11.9 g

Calories 1619.6 kJ / 387.1 kcal

Lipides 19.1 g

Fibre 4.9 g

Graisses saturées 11.5 g

Glucides 45.3 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Thermomix® Cutter (using modes) 28 Recettes
Australie et Nouvelle-Zélande

Thermomix® Cutter welcome book (using modes) 20 Recettes
Australie et Nouvelle-Zélande

Tu pourrais aussi aimer...

Marinated capsicum

55min

Pear and ginger paste

26h 25min

Apple frangipane tart

1h 20min

Whole banana ice cream with bread praline and corn spun toffee (Kane Pollard)

11h 20min

Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, using modes)

20min

Traditional French vanilla canelé

49h 5min

Herb and garlic dip

5min

Coconut Yoghurt

19h 15min

Browning 12.5 oz Shallots

25min

Browning 7 oz Onions

25min

Salmon with fennel and apple salad

1h 20min

Sticky pork belly with jasmine rice

1h