Pineapple carpaccio and strawberry sorbet (Thermomix® Cutter, TM6)

Pineapple carpaccio and strawberry sorbet (Thermomix® Cutter, TM6)

5.0 1 évaluation

Prép. 20min

Total 20min

8 portions

Ingrédients

Strawberry sorbet

white sugar
150 g
freshly squeezed lemon juice
2 tsp
ripe banana broken into pieces
1
frozen strawberries (see Tips)
500 g

Pineapple carpaccio

fresh pineapple peeled and cut vertically in 4–6 wedges (approx. 200 g each)
1
fresh mint leaves only, to decorate

Infos nut. par 1 portion

Calories 164.2 kcal / 686.8 kJ

Protides 1 g

Lipides 0.2 g

Glucides 42.6 g

Fibre 3.3 g

Graisses saturées 0 g

Sodium 2.7 mg

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Également présenté dans

Thermomix® Cutter (TM6) 28 Recettes
Australie et Nouvelle-Zélande

Thermomix® Cutter welcome book (TM6) 20 Recettes
Australie et Nouvelle-Zélande

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