Baby Back Ribs with Stout Beer BBQ Sauce

Baby Back Ribs with Stout Beer BBQ Sauce

4.8 11 évaluations

Prép. 35min

Total 3h 15min

4 portions

Ingrédients

Dry Rub

brown sugar
2 tbsp
paprika
2 tbsp
garlic powder
2 tsp
salt
2 tsp
onion powder
1 tsp
ground black pepper
1 tsp
dried thyme
1 tsp
baby back pork rib (1 rack, trimmed, cut in half)
1360 - 1475 g

Beer BBQ Sauce

red onions cut into pieces
115 g
garlic cloves
2
vegetable oil
15 g
stout beer
340 g
ketchup
170 g
dark brown sugar
85 g
apple cider vinegar
60 g
ground cumin
½ tsp
salt
½ tsp
ground black pepper
⅛ tsp
chilli powder to taste
⅛ tsp

Cooking Ribs

water
1135 g

Niveau

moyen

Infos nut. par 4 portions

Sodium 8712.8 mg

Protides 279.7 g

Calories 17380 kJ / 4153.9 kcal

Lipides 247.8 g

Fibre 9.4 g

Graisses saturées 84.6 g

Glucides 189.8 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Better with Beer 10 Recettes
Canada

Tu pourrais aussi aimer...

Sweet and Sour Pork Ribs

40min

Chocolate and Peanut Protein Bombs

Pas d’évaluation

Tzatziki

20min

Pork with Chili and Coconut Relish (Diabetes)

Pas d’évaluation

Mushroom Stock Paste

1h 35min

Montreal Steak Seasonning Blend

5min

Ratatouille Galette (Thermomix® Cutter +)

1h 30min

Sirloin Steaks with Herb Butter, Rosemary Potatoes and Broccoli

45min

Cuban Sandwich

17h

Flank steak with horseradish cream sauce (MEATER+®)

4h 20min

Artichoke Alfredo Sauce with Fettuccine

45min

Pork Tenderloin with Cherry Sauce

35min