Appareils & accessoires
Demo Recipe - Isaac
Prép. 1h
Total 1h
10 portions
Ingrédients
Lemonade
-
sugar adjust to taste90 g
-
lemons preferably organic, unpeeled2
-
cold water800 g
Express Red Berry Dessert
-
sugar80 - 100 g
-
mixed frozen red berries or other frozen fruit of your choice, in pieces (3-4 cm)400 - 500 g
-
lemon juice50 g
-
egg whites2
-
milk150 g
Basic Dough
-
milk plus extra for brushing120 g
-
fresh yeast15 g
-
vegetable oil15 g
-
egg1
-
sugar25 g
-
bread flour250 g
-
salt1 pinch
-
50 g chorizo, slicedmixed whole nuts chopped50 g
-
water100 g
Feta Cheese and Yoghurt Dip
-
garlic clove1
-
fresh chilli finely chopped (1 mm)½
-
feta cheese in pieces (4 cm)400 g
-
sweet paprika powder1 tsp
-
Greek yoghurt100 g
-
lemon juice1 tbsp
-
olive oil plus extra for sprinkling50 g
-
freshly ground pepper¼ tsp
Risotto with Parmesan Cheese
-
Parmesan cheese cut in pieces (3 cm)40 g
-
shallot (approx. 30 g)1
-
butter40 g
-
extra virgin olive oil10 g
-
risotto rice (e.g. Carnaroli, Arborio), 14-15 minutes cooking time (see tip)320 g
-
dry white wine60 g
-
water820 g
-
1 heaped tsp stock paste, homemadestock cube (for 0.5 l) meat or vegetable1
-
salt adjust to taste½ - 1 tsp
Niveau
facile
Infos nut. par 10 portions
Sodium
6632.7 mg
Protides
169.6 g
Calories
26261 kJ /
6276.5 kcal
Lipides
249.4 g
Fibre
32.5 g
Graisses saturées
107.5 g
Glucides
847.1 g
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