Gluten-free Chocolate Cake with Nuts

Pas d’évaluation

Prép. 25min

Total 1h 10min

12 slices

Ingrédients

Chocolate Cake

butter, unsalted to grease
egg, large (65-70 g)
6
almonds, skin on
100 g
walnut, shelled, halved
100 g
hazelnuts, skin on
100 g
cocoa powder (all types)
45 g
sugar
85 g
butter, unsalted softened
140 g

Almond and Cocoa Cream

powdered sugar
100 g
cocoa powder (all types)
30 g
almond purée gluten-free
45 g
45 g hazelnut paste, pure, gluten-free
cream cheese in pieces
100 g
nuts, whole, mixed to decorate

Niveau

facile

Infos nut. par 1 slice

Protides 11.1 g

Calories 1734.9 kJ / 414.7 kcal

Lipides 33.3 g

Fibre 5.1 g

Glucides 24.8 g

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Également présenté dans

We celebrate our UNIQUENESS 21 Recettes
Canada

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