Summer Fruit Crumble with Crème Anglaise

Pas d’évaluation

Prép. 10min

Total 1h 10min

6 portion

Ingrédients

Filling

strawberry hulled, halved
200 gram
almond liqueur, any type (optional)
50 gram
butter, unsalted (from cows' milk) diced
30 gram
apple, type Braeburn peeled, cored, cut in pieces (2 cm)
200 gram
blackberry (see tip)
200 gram
caster sugar
100 gram

Crumble

hazelnut, skin on or blanched
50 gram
almond, skin on
50 gram
wheat flour
100 gram
oat flake
50 gram
caster sugar
90 gram
butter, unsalted (from cows' milk) diced
100 gram

Crème Anglaise

water
1000 gram
double cream (around 48 % fat)
300 gram
whole cow milk
egg yolk (from chicken egg) from medium eggs
5
caster sugar
50 gram
vanilla pod seeds only (see tip)
1

Niveau

facile

Infos nut. par 1 portion

Sodium 71.4 mg

Protides 1.6 g

Calories 612.8 kJ / 147.2 kcal

Lipides 9.8 g

Fibre 1.2 g

Graisses saturées 5 g

Glucides 12.3 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Every Season Is a Healthy Season 24 Recettes
International

Every Season Is a Healthy Season 30 Recettes
International

Tu pourrais aussi aimer...

Summer Fruit Crumble with Crème Anglaise

1h 10min

Lemon cupcakes with citrus syrup

40min

Bakewell Tart

1h 50min

Frozen Custard

10h 25min

Almond and date bars

2h 15min

Chocolate Hazelnut Torte with Fresh Berries

45min

Oatmeal Raisin Cookies

50min

Clotted Cream and Strawberry Ice Cream

24h

Lemon dessert

4h 20min

Macadamia protein balls with coconut butter

40min

Custard (TM6 - 6-8 portions)

15min

Black forest pavlova stack

5h 30min

Tout montrer

Tout montrer