Quark and Semolina Dumplings with Fresh Berry Sauce

Pas d’évaluation

Prép. 15min

Total 1h

6 portion

Ingrédients

curd cheese (quark)
250 gram
egg, European medium (53-63 g) (from chicken)
1
semolina, durum wheat
70 gram
wheat flour
45 gram
butter, unsalted (from cows' milk) diced
30 gram
panko breadcrumbs
70 gram
caster sugar
30 gram
berries, mixed, frozen
300 gram
300 gram berries, mixed, fresh
caster sugar to taste
30 - 60 gram
vanilla paste
2 teaspoon
freshly squeezed lemon juice
1 tablespoon
water
1500 gram
salt plus 1 pinch
1 teaspoon
icing sugar (may contain 3-5% anti-caking agent) for dusting
lemon zest, grated for garnishing

Niveau

facile

Infos nut. par 1 portion

Sodium 606.4 mg

Protides 9.7 g

Calories 1170.1 kJ / 279.7 kcal

Lipides 7.7 g

Fibre 3.3 g

Graisses saturées 3.7 g

Glucides 43.8 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

We Can Switch To Chef Mode In A Flash 29 Recettes
International

Tu pourrais aussi aimer...

Frozen Fruit Sorbet

5min

Condensed Milk Dalgona Coffee

10min

Tres Leches Cake (Three-Milk Cake)

2h

Bakewell Tart

1h 50min

Polvorones - Wedding Cookies

1h 30min

Tiramisu

5h 20min

Chocolate Batik Cookies

45min

Pear Frangipane

1h 30min

Frozen Fruit Sorbet (3-in-1)

5min

Hedgehog honeycomb slice

2h 35min

Blueberry Frozen Yoghurt

5min

Rainbow Ice Lollies

10h

Tout montrer

Tout montrer