Appareils & accessoires
Vegemite® and cheese scrolls
Prép. 10min
Total 1h 35min
12 portion
Ingrédients
-
three cheese mix, diced (e.g. mozzarella, cheddar, Parmesan or feta), cut into pieces (1-2 cm)200 gram
-
water300 gram
-
dried yeast (1 sachet) or 20 g fresh yeast2 teaspoon
-
olive oil20 gram
-
sea salt to taste1 teaspoon
-
bread flour plus extra to dust500 gram
-
bread improver1 teaspoon
-
yeast extract spread, type Vegemite warmed1 - 2 tablespoon
Niveau
facile
Infos nut. par 1 portion
Sodium
471.4 mg
Protides
10.6 g
Calories
958.9 kJ /
228.3 kcal
Lipides
6.9 g
Fibre
1.6 g
Graisses saturées
3.3 g
Glucides
29.9 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
There's Always Room At Our Table
34 Recettes
International
International
Tu pourrais aussi aimer...
Cheese and tomato bread
3h 5min
Pizza Bianca
40min
Meringue Easter Nests
3h 20min
Hot cross bun loaf
2h 40min
Scotch eggs
50min
Traditional Christmas cake
3h 15min
Whitebait fritters
35min
Peanut butter choc chip slice
1h 20min
Oat slice
1h 40min
Steamed chocolate sponges
40min
Buttermilk rusks
29h 25min
Tear and share cheese and sunflower garlic bread
2h