Appareils & accessoires
Beer batter fish
Prép. 15min
Total 40min
4 portions
Ingrédients
-
plain flour200 g
-
rice flour80 g
-
sunflower oil1500 g
-
baking powder1 ½ tsp
-
light beer or lager, ice cold250 g
-
white fish fillets (eg whiting, snapper or hake)800 g
Niveau
facile
Infos nut. par 1 portion
Sodium
243.7 mg
Protides
46.9 g
Calories
15433.6 kJ /
3688.7 kcal
Lipides
379.2 g
Fibre
1.8 g
Graisses saturées
41.5 g
Glucides
56.8 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsTu pourrais aussi aimer...
Quick strawberry dessert
5min
Chips on a stick (Thermomix® Spiralizer, TM5)
45min
Chocolate lava pudding
40min
Mixed berry pavlova stack
5h 30min
"To die for" mini pavlovas
2h 40min
Chilli crab with coconut rice and sambal (Mark LaBrooy)
1h 30min
Malva pudding
50min
Frozen mojito cheesecake
24h 25min
Gua bao (braised pork belly in bao buns)
2h
Almond shortbread biscuits
2h 10min
Spiced fruit loaf
2h 30min
Yoghurt with red berry coulis
13h 20min