Dispositivi & Accessori
Salmon with Ginger Tomato Sauce
Prep. 15min
Totale 40min
4 portions
Ingredienti
-
plum tomatoes quartered (approx. 2 tomatoes)5 ½ oz
-
brown sugar1 oz
-
red wine vinegar1 oz
-
cilantro leaves½ oz
-
ginger sliced (¼ in.)½ oz
-
red chili pepper halved, de-stemmed and de-seeded, plus extra thinly sliced, to garnish1
-
garlic clove1
-
fresh salmon fillets (approx. 4 oz ea.)4
-
water42 oz
-
white basmati rice10 ½ oz
-
broccolini7 oz
-
green onions thinly sliced, to garnish2
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
30.7 g
Calorie
2223 kJ /
531 kcal
Grassi
13.1 g
Carboidrati
72.6 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Midweek Meals
11 ricette
Stati Uniti
Stati Uniti
Simple Ideas
179 ricette
Stati Uniti
Stati Uniti
Potrebbe anche interessarti...
Grilled Steaks with Red Pepper Sauce
25min
Brussel Sprouts Salad with Cranberries and Almonds
50min
Chimichurri Pork Filet with Warm Rice Salad
13h 20min
Barley Risotto with Beef Short Ribs
3h 20min
Roasted Pork Loin (Betty)
1h 35min
Spam Croquettes with Tomato Sauce
45min
Romaine Salad with Blue Cheese and Prosciutto Dust
45min
Halibut with Apricot Chutney
30min
Chicken with Bell Peppers in Beer Sauce
35min
Lamb with Artichoke and Spinach Purée
45min
Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)
1h
Pork Tenderloin with Cherry Sauce
35min