Dispositivi & Accessori
Sweet Potato and Zucchini Frittata
Prep. 20min
Totale 45min
4 portions
Ingredienti
-
fresh parsley leaves only (approx. 25 stems)½ oz
-
red onions quartered (approx. ½ med. onion)3 ½ oz
-
olive oil divided2 tbsp
-
sweet potatoes cut into 1 in. pieces (approx. 1 sm. potato)7 oz
-
zucchini cut into 1 in. pieces (approx. 1 zucchini)3 ½ oz
-
red bell peppers cut into 1 in. pieces (approx. 1 med. pepper)3 ½ oz
-
large eggs6
-
salt½ tsp
-
ground black pepper¼ tsp
-
dried chili flakes (opzionale)¼ tsp
-
buffalo mozzarella cut into rounds (¼ in.)8 oz
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
824.5 mg
Proteine
27.2 g
Calorie
1848.7 kJ /
441.9 kcal
Grassi
29.3 g
Fibre
2.9 g
Grassi saturi
11.6 g
Carboidrati
16.8 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Midweek Meals
11 ricette
Stati Uniti
Stati Uniti
Potrebbe anche interessarti...
Beef Ragout with Macaroni
30min
Vegetable Patties
1h
Pumpkin Soup with Crispy Chickpeas
1h
Nachos with Black Beans and Guacamole
35min
Curried Cauliflower and Chickpea Salad
40min
Ginger Chicken Meatballs in Scallion Broth
1h 10min
Chocolate Date Muffins
45min
Seriously Seedy Crackers
30min
Pork and Green Beans Sauté
45min
Brown Rice Salad with Turmeric Dressing
1h
Overnight Chocolate Chia Pudding
8h
Black Bean Brownies
35min