Dispositivi & Accessori
Chooky rice
Prep. 20min
Totale 45min
8 portions
Ingredienti
Chicken
-
frozen green peas50 g
-
chicken tenderloins500 - 550 g
-
bacon cut into pieces (approx. 1-2 cm)200 g
-
garlic cloves2
-
piece fresh ginger peeled3 cm
-
red capsicum deseeded and cut into pieces (approx. 3-4 cm)100 g
-
carrot cut into quarters100 g
-
white cabbage cut into pieces (approx. 3-4 cm)100 g
-
spring onion/shallot trimmed and cut into quarters1
-
jasmine rice300 g
-
water1100 g
-
Vegetable stock paste (see Tip)1 tbsp
Sauce
-
soy sauce20 g
-
brown sugar30 g
-
garlic clove1
-
piece fresh ginger peeled2 - 3 cm
-
oyster sauce1 tbsp
-
rice wine vinegar1 tbsp
-
sesame oil1 tsp
-
fried shallots for garnishing
Difficoltà
facile
Valori nutritivi per 1 portions
Sodio
778.4 mg
Proteine
26.9 g
Calorie
1261.1 kJ /
300.3 kcal
Grassi
4.1 g
Fibre
2.2 g
Grassi saturi
1.2 g
Carboidrati
37.4 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPotrebbe anche interessarti...
Chicken and cashews
55 Min
Easy satay chicken
40 Min
Pasta in tomato sauce with ham and chorizo
30 Min
Meatballs with tomato sauce
40 Min
Lasagne bolognese
2 Std. 30 Min
Curried beef and noodles (Aussie chow mein)
25 Min
Chicken pesto pasta
30 Min
Creamy tomato and salami fettuccine
30 Min
Sour cream and chicken enchiladas
1 Std. 10 Min
Paprika chicken with creamy paprika sauce
40 Min
Sticky meatball subs
1 Std.
Aussie potato salad
1 Std. 30 Min