Clams in White Wine with Cilantro

Clams in White Wine with Cilantro

4.7 27 valutazione

Prep. 5min

Totale 25min

4 portions

Ingredienti

small littleneck clams scrubbed and debearded
35 oz
water to soak clams
salt (opzionale) divided (see Tip)
2 ⅛ tsp
garlic cloves
2
olive oil
1 oz
dry white wine
5 ½ oz
cilantro chopped
½ oz

Difficoltà

facile

Valori nutritivi per 1 portions

Sodio 1567.1 mg

Proteine 37.1 g

Calorie 1342 kJ / 320.8 kcal

Grassi 10.1 g

Fibre 1.5 g

Grassi saturi 1.5 g

Carboidrati 12.4 g

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Presente anche in

Simple Ideas 179 ricette
Stati Uniti

Spanish Tapas 10 ricette
Stati Uniti

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