Dispositivi & Accessori
Tuna mornay
Prep. 15min
Totale 45min
6 portions
Ingredienti
-
unsalted butter plus extra for greasing40 g
-
penne pasta300 g
-
boiling water for soaking
-
tasty cheese cut into pieces200 g
-
fresh flat-leaf parsley leaves only6 sprigs
-
panko breadcrumbs60 g
-
brown onion cut into halves1
-
garlic cloves2
-
plain flour2 tbsp
-
milk350 g
-
canned tuna drained425 g
-
canned sweet corn kernels drained (approx. 250 g after draining)410 g
-
canned creamed corn410 g
-
paprika¼ tsp
-
salt to taste, plus extra to season½ tsp
-
ground black pepper to taste, plus extra to season¼ tsp
-
lemon juice (optional)1 tbsp
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1190.1 mg
Proteine
35.7 g
Calorie
2680.9 kJ /
638.3 kcal
Grassi
26.7 g
Fibre
6.1 g
Grassi saturi
14.6 g
Carboidrati
60.8 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPotrebbe anche interessarti...
Cheese and bacon cob loaf
1h 20min
Chicken and sweet corn soup
30min
Salted caramel slice
2h 30min
Easy satay chicken
40min
Orange and almond cake
2h 20min
Tomato ketchup
1h 25min
Vegetarian sausage rolls
40min
Meat stock paste
45min
Chicken pad thai
55min
Corned beef with mustard sauce
1h 30min
ANZAC slice
1h 40min
Butternut and bacon macaroni cheese
1h 30min